We are changing the rules! Combining our British & West-Indian heritage with our love for food and cooking we are spreading a new age taste of the Caribbean by offering a fresh take on the cuisine. From the taste to the experience, Juici Jerk is not your typical Caribbean food spot.
Juici Jerk was founded in 2017 as a small family business providing good local food all from a household kitchen in Tooting, South West London. Fast forward to 2019 our aim is to offer a Contemporary Caribbean dining experience with an urban twist.
Founded by brothers Jarrell and Troy who hung up their gloves in the retail & hospitality industry to chase their passion, Juici Jerk was the result of a love for cooking and a need to bring a unique dining experience to the people of London and beyond.
Caribbean roots run deep into our veins and we try to portray the vibrancy, the colour and the history all through our dishes.
We have an array of dishes to suit the modern diner but without forgetting our roots. Some new creations can all be found on our menu along with some staple Caribbean classics that we know couldn’t be missed out